Carlos Abrams-Rivera has served as Executive Vice President and President, North America Zone for The Kraft Heinz Company since December 2021. He is responsible for leading all operations of Kraft Heinz’s largest zone, which is comprised of its U.S. and Canada businesses.

Before joining Kraft Heinz in February 2020 as U.S. Zone President, Carlos was the Executive Vice President and President, Campbell Snacks at Campbell Soup Company (Campbell) from May 2019 to February 2020. He served as Senior Vice President and President, Campbell Snacks from April 2018 to May 2019, President, Campbell Snacks from March 2018 to April 2018, and President, Pepperidge Farm from 2015 to March 2018. Prior to Campbell, he was at Mondelēz International (Mondelēz), serving as President, Gum and Candy – Latin America from January to August 2015. He was President, Mondelēz Mexico from September 2013 to January 2015; Senior Vice President, Global Beverages from January to September 2013, and Senior Vice President, Marketing and Strategy from 2011 to 2013. Before Mondelēz, Carlos held a broad range of other roles and management positions at Kraft Foods Group, Inc. from 1998 to 2010.

Carlos holds a Bachelor of Science degree in Economics from Carnegie Mellon University as well as an MBA from the University of Michigan’s Stephen M. Ross School of Business.